Nigerian Okra Soup
Nigerian Okra SoupOkra soup contains sliced okra fruit, meat, crayfish, seasoning cubes, salt, pepper, etc. The three-litre sauce which feeds up to four people is sold with fish, cowskin, beef, and turkey.
Nigerian Peanut Butter (Ose Oji)
Nigerian Peanut Butter (Ose Oji)Ose Oji is made from roasted groundnut and can be eaten with cucumber, garden egg, or bread.
Nigerian Vegetable Soup
Nigerian Vegetable SoupThe Vegetable soup is a traditional Nigerian soup that is highly nutritious and protein-packed. This finger-licking delicacy is also commonly known as Nigerian Vegetable Soup. The three-liter sauce which feeds up to four people is sold with fish, cowskin, beef, and turkey. The Vegetable Soup is only available within a 45km radius of Johannesburg with 24hrs waiting time.
Nkulenu Palm Soup Base with Prekese and Abedru
Nkulenu Palm Soup Base with Prekese and Abedru
Nkulenu Palm Soup Base with Prekese and Abedru
Nkulenu Palm Soup Base with Prekese and AbedruGhana Fresh Palm Nut, Prekese & Abedru Cream Concentrate. This delicious African food – soup sauce as palm nut fruit juice concentrate is incredibly highly rich in nutritional value.
NurJahan Long Grain Basmati Rice
NurJahan Long Grain Basmati RiceNur Jahan is one of KRBL’s prized brands and keeps the flavor, aroma and the looks of Basmati rice intact. It is marketed and packaged for both domestic and international purposes.
Ogi Aduni Red Sorghum
Ogi Aduni Red SorghumOgi Aduni is a fermented cereal pudding from Nigeria, typically made from maize, sorghum, or millet. Traditionally, the grains are soaked in water for up to three days, before wet-milling and sieving to remove husks. The product is processed and packaged both fresh and dry in Johannesburg, South Africa.
Ogi Aduni White Maize
Ogi Aduni White MaizeOgi Aduni is a fermented cereal pudding from Nigeria, typically made from maize, sorghum, or millet. Traditionally, the grains are soaked in water for up to three days, before wet-milling and sieving to remove husks. The product is processed and packaged both fresh and dry in Johannesburg, South Africa.
Ogi Aduni Yellow Maize
Ogi Aduni Yellow MaizeOgi Aduni is a fermented cereal pudding from Nigeria, typically made from maize, sorghum, or millet. Traditionally, the grains are soaked in water for up to three days, before wet-milling and sieving to remove husks. The product is processed and packaged both fresh and dry in Johannesburg, South Africa.
Okra
OkraOkra, a versatile vegetable, is not only a culinary delight but also a nutritional powerhouse. Bursting with minerals, vitamins, antioxidants, and fiber, it offers a range of health benefits that can support your well-being.
