Ayoola Beans Flour
Ayoola Beans FlourBrown and white beans which are the main raw materials for beans flour are widely available in Nigeria.
Ayoola Cassava Fufu (Akpu)
Ayoola Cassava Fufu (Akpu)Easy to prepare. Ready in a few minutes. Starch content – low. Mix 2 cups of Cassava Fufu with 3 cups of cold water in a suitable pot. Cook while stirring continuously to a smooth paste.
Ayoola Yam (Amala) Flour
Ayoola Yam (Amala) FlourAmala is a dish prepared from Ayoola Yam Flour, a popular dish in South West parts of Nigeria. It can be eaten with any soup or stew.
Eat Right Oat Flour
Eat Right Oat FlourOat flour is a whole-grain flour made from rolled oats.
It is rich in nutrients such as manganese,
molybdenum, phosphorous, copper, biotin, vitamin B1, magnesium,
chromium, and fiber.
Efva Bean Flour
Efva Bean FlourBeans is a good and affordable source of protein, used in preparing akara (bean balls/bean cake), ‘danwake’ (bean dumplings), beans soup, porridges, and moi-moi (bean pudding).
Elkris Super Oat Swallow
Elkris Super Oat SwallowElkris Super Swallow is made only from organic white whole oats, grown and milled to maximize its natural goodness
Golden Penny Dawavita
Golden Penny DawavitaMade from 100% natural Dawa (Sorghum), for great-tasting and nutritious Tuwo and Dumame. It’s easy to use, cooks in 15 mins.
Golden Penny GoldenVita
Golden Penny GoldenVitaA wholesome wheat meal that offers the necessary nutrients and vitamins for healthy living. It is smooth, mouldable, easy to cook and swallow
