Indomie Beef Flavor (Naija)

Jollof, or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables, and meat in a single pot, although its ingredients and preparation methods vary across different regions. The three-liter Jollof Rice, which feeds up to four people, is sold with fish, cowskin, beef, and turkey. The Jollof Rice is only available within a 45km radius of Johannesburg with a 48hrs waiting time.

Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. The three-liter sauce which feeds up to four people is sold with Fish, cowskin, beef, and turkey. Egusi Soup is only available within 45km radium of Johannesburg with 24hrs waiting time.