Nigerian Jollof Rice
R550.00
Jollof, or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables, and meat in a single pot, although its ingredients and preparation methods vary across different regions. The three-liter Jollof Rice, which feeds up to four people, is sold with fish, cowskin, beef, and turkey. The Jollof Rice is only available within a 45km radius of Johannesburg with a 48hrs waiting time.
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