Aguleri Ede Uri
R40.00
Cocoyam Powder – Ede Uri (Thickener) is a popular African foodstuff made from edible cocoyam root (Colocasia esculenta), a tropical tuber crop from West Africa.
Cocoyam Powder – Ede Uri (Thickener) is a popular African foodstuff made from edible cocoyam root (Colocasia esculenta), a tropical tuber crop from West Africa. It is mostly grown basically for edible root called cocoyam corm. the corms provide healthy amounts of some important minerals like magnesium, zinc, iron, manganese and copper.
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Uyayak is the Ibibio/Efik name for Prekese or Aidan fruit. … Aidan fruit or Tetrapleura tetraptera also known as pepper soup spice is a species of the pea family native to West Tropical Africa. Aidan fruit has an exceptionally fragrant, sweet, and aromatic taste.
R100.00 – R800.00Select options
Try this blend of rich and exotic spices for African cuisine. Perfect flavor for stews, sauces, vegetables, meat, chicken, and fish, jollof rice, fried rice, yam porridge, and moin moin
Larsor Pepper-soup Seasoning goes well with the goat, beef, lamb, fish, and other dishes that need strong West African taste.
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