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A common ingredient in Nigerian Soups, Crayfish powder is made from dried blended “Crayfish”. Crayfish might sometimes be used to reference dried blended prawns. Crayfish is used as seasoning in Nigerian cooking. Crayfish adds a very traditional flavour to whatever it is used to cook.
Weight | 1 kg |
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size | 100g, 1kg, 200g, 500g |
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Made with iodized salt, mixed spices and chicken flavor. It is the perfect seasoning to be used during preparation of chicken based dishes, grills and marinades.
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R100.00 – R500.00Select options
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