R50.00 – R200.00
The habanero pepper is a fiery chili pepper named after the Cuban city of La Habana. It has a citrusy flavor and measures between 100,000 – 350,000 Scoville Heat Units.
The habanero pepper is a fiery chili pepper named after the Cuban city of La Habana. It has a citrusy flavor and measures between 100,000 – 350,000 Scoville Heat Units.
| Weight | N/A |
|---|---|
| size | 100g, Bag, Box |
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Water leaf is a popular vegetable in Nigeria. It is known as È̩fó̩ gbúre (Yoruba). Water leaf is used to cook water leaf soup, Edikaikong soup, Afang soup and many other soups in Nigeria. Waterleaf is a rich source of the essential nutrients Calcium, Phosphorus, Iron, and Vitamin C.
Scent leaf is native to Nigeria, Ghana, and some parts of Africa and Asia.
Garcinia kola is traditionally used by African folk healers who believe that it has purgative, antiparasitic, and antimicrobial properties.
Plantains can be eaten unripe, ripe or over-ripe. It can also be fried, boiled, cooked, roasted or grilled. When fried, it is used as a major side dish for some African meals.
Please note that they are sold in kgs
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